April 21, 2011

Resurrection Rolls

These were super easy to make and very tasty!  I followed the directions, but the marshmallows didn't really "disappear" like I was hoping they would.  If I do them again, I might try increasing the oven temperature from 350 to 400.  Every recipe I read said to make sure to seal the dough around the marshmallows really well so that they would create a good pocket, but my marshmallows grew, and grew, and grew, and separated the dough.  Maybe its because I used the reduced fat croissants!  So much for trying to make healthy choices!
One that looks like it worked

One that kinda imploded

The empty tomb!

Playing Wii while the rolls were in the oven

His face doesn't say it, but he really liked them!

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